The harvest

Our average yield are 40 hl/ha against 55 hl/ha authorized for the Saint Emilion Grand Cru, 50 hl/ha against 65 hl/ha authorized for the Saint Emilion and 45 hl/ha against 65 hl/ha for Lalande de Pomerol. In order to eliminate the undesirable effects of the machine, the picking undergoes several successive sorting operations: A mechanical sorting that eliminates 90% waste and non-desirable grapes and a manual sorting for the remaining 10%.

lewebfrancaisThe harvest